Hook to Cook Gourmet Food Products are NOW AVAILABLE at these fine markets

  Fresh Farm Market 

 

HOOK


About Us

 

Meet the Owners

 

The Fisherman & the Chef

 

Our Mission

 

The Fat Facts About Frying and Oven Baked

 

HOOK TO COOK TIPS ON BREADING AND COATING MEATS AND VEGETABLES

 

How to with Mark & Debbie

 

Products

 

Testimonials

 

Photo Gallery

 

Event Photos

 

Contact Us

 

 

Hook to Cook Gourmet Foods would like to thank Nino Salvaggio's and everyone who stopped by our booth at the Italian Festival at Freedom Hill. We're looking forward to next year and we'll post the dates as soon as we get them. Check back often to find what events and cooking demonstrations we'll be hosting. Below are some photos from the event. Click on thumb nail for larger picture.

We would also like to thank Stu Mayer and his staff from the Palace of Auburn Hills, everyone who stopped by our booth and those that attended our cooking demonstrations at the Food and Wine Festival held at

Meadow Brook. Below are some photos from the event. Click on thumb nail for larger picture.

 

COOK


Recipes

Veggie Fries

Deep Fried Pickles

Deep Fried Mushrooms

Italian Parfait

Steak Sicilian

Coconut Perch

Coconut Tilapia

Coconut Shrimp

Pistachio Encrusted Bass

Walleye Filets

Frog Legs

Eggplant Parmesan

Chicken Cordon Bleu

Chicken Strips

Stuffed Chicken Breast

Baked Parmesan Chicken Breast

Italian Steak

Corn Salsa

Polynesian Cole Slaw

Tropical Cole Slaw

Cooking Tips

 

 


This site is currently under construction. If you have any questions please Contact Us